Underberg efter god mad

Opskrifter

I hele verden har mennesker i mere end 100 lande tiltro til den enestående Underberg urtebitter – urtebitteren fra Rheinberg – som nydes efter god mad. Vi vil gerne dele nogle af vores opskrifter med dig. Glæd dig til lækre retter.

 

Potato fritters with Underberg herb curd and salmon

Strammer Max with herb pesto

Chocolate gingerbread tart with caramelized Underberg oranges

Vension fillet with Underberg jus, celery puree and bacon beans

Grandma’s beef broth with Underberg

Kale roulade with minced meat filling, potatoes and Underberg cream sauce

Goose legs with mashed potatoes and Underberg plums

Lamb’s lettuce with mushrooms and figs

Pumpkin soup with caramelized Underberg onions

Wild boar goulash with potatoes and red cabbage

Underberg kale stew with smoked saussages

Underberg’s Caesar salad with grilled chicken breast fillets

Steak with Underberg marinade and coleslaw

Summer salad with beef hip steak

Underberg’s Crispy Chicken Burger

Grilled flat bread with guacamole, herbs, olives and feta

Underberg Tacos with grilled pork

Caprese: tomato and mozzarella with herb pesto

Stuffed grilled mozzarella pizza rolls with guacamole

Steak with herb butter, tomato salad and baguette

Tender Underberg pork belly with mango-cucumber salad

After a good meal Underberg

Herb-bacon risotto with white asparagus and beef strips

Tarte flambée with green asparagus and bacon

Spinach gnocchi with bacon and lamb’s lettuce

Rack of lamb with caramelized carrots and mashed parsnip